Harvest Time

Hi Everyone,
I am so bad, you might even call me lazy especially when it comes to this website and blog. I know I need to focus. Focus on emails, my promotional stuff, my blog, website updates and our need to share on facebook but I find my focus on other things.
I am food obsessed, canning and preserving that is. Since spring time I have focused on all that I can harvest from the farm.
I have canned,with the help of my friend Dean, over 40 quarts fo tomato soup, 51 pints of salsa, frozen corn, berries, sundried tomatoes, canned apples, peaches,plums and rotel. I am now in the process of canning my entire pear tree. Crazy yes, but I love it. I know where all my food comes from. All my meat, butter, eggs, and of course canned pears originate with my labor and the labor of those I love be him man or beast. I think in these changing times it is becoming more important to know where our food is coming from.
I recently talked to a friend who is in law enforcement. He said if we ever get a call about a deer kill in your area would you like the meat. My response was, "Sure, I'll can it."

On to other business: The new Wednesday night group at my office is going well and we are full to capacity. The group runs for 12 weeks or so. I will be starting up a new group after the Holidays. I have started a waiting list for the new group, so give me a call if you are interested in knowing more about the program.

Take good self care!
LoveSteven